Hazy, hot summer days do not inspire me to cook. I want quick, tasty meals that I don’t have to fuss too much with. Here's how I use my spice blends and mojo to make easy meals for my family.
What’s the first image that comes to mind when you think of salad?Probably some iteration of a traditional side salad. Am I right?Lettuce, tomato, cucumber, maybe some red onion or carrots. Packaged dressing. Pretty standard and gets boring soon after the first bite.